Owned and operated by Kirk Lombard, Sea Forager Seafood is a community supported fisheries (CSF) membership program offering delicious, local Californian finfish and shellfish. Sea Forager members get the story behind the fish and what makes it sustainable. Members also recieve recipes, prep tips, invitations to fun events, and tour discounts. Similar to a community supported agriculture subscription, Sea Forager members receive fresh, seasonal, sustainable seafood every week. Members can pick up their local bounty at a designated pick up location or have it delivered right to their homes.